Can the FDA Keep Kosher?: Regulation of Kosher Claims on Product Labels

DSpace/Manakin Repository

dc.contributor.advisor	Hutt, Peter Barton	en_US
dc.contributor.author	Gottlieb, Caren	en_US
dc.date.accessioned	2012-06-07T03:13:18Z
dc.date.issued	1998	en_US
dc.identifier.citation	Can the FDA Keep Kosher?: Regulation of Kosher Claims on Product Labels (1998 Third Year Paper)	en
dc.identifier.uri	http://nrs.harvard.edu/urn-3:HUL.InstRepos:8846768
dc.description.abstract	Product labels blast their message through the supermarket aisles, vying to attract the attention of consumers. However, the advertising means available to manufacturers are limited by laws that regulate the claims that they may make. Regulation of "kosher claims" on food packaging implicates many of these general labeling issues, as well as several unique problems involving freedom of religion. The presence of religious issues provides a stronger justification for State involvement, as well as a stronger reason for keeping a distance.	en
dc.language.iso	en_US	en
dash.license	LAA	en_US
dc.subject	Food and Drug Law	en
dc.subject	food	en
dc.subject	labeling	en
dc.subject	kosher	en
dc.subject	FDA	en
dc.title	Can the FDA Keep Kosher?: Regulation of Kosher Claims on Product Labels	en
dc.type	Paper (for course/seminar/workshop)	en_US
dc.date.available	2012-06-07T03:13:18Z