Now showing items 1-3 of 3

    • Concentrations of IGF-I and IGFBP-3 and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition 

      Rohrmann, S; Grote, V A; Becker, S; Rinaldi, S; Tjønneland, A; Roswall, N; Grønbæk, H; Overvad, K; Boutron-Ruault, M C; Clavel-Chapelon, F; Racine, A; Teucher, B; Boeing, H; Drogan, D; Dilis, V; Lagiou, Pagona; Trichopoulou, A; Palli, D; Tagliabue, G; Tumino, R; Vineis, P; Mattiello, A; Rodríguez, L; Duell, E J; Molina-Montes, E; Dorronsoro, M; Huerta, J-M; Ardanaz, E; Jeurnink, S; Peeters, P H M; Lindkvist, B; Johansen, D; Sund, M; Ye, W; Khaw, K-T; Wareham, N J; Allen, N E; Crowe, F L; Fedirko, V; Jenab, M; Michaud, D S; Norat, T; Riboli, E; Bueno-de-Mesquita, H B; Kaaks, R (Nature Publishing Group, 2012)
      Background: Insulin-like growth factors (IGFs) and their binding proteins (BPs) regulate cell differentiation, proliferation and apoptosis, and may have a role in the aetiology of various cancers. Information on their role ...
    • Mediterranean Dietary Pattern and Cancer Risk in the EPIC Cohort 

      Couto, E; Ferrari, P; Buckland, G; Overvad, K; Dahm, C C; Tjønneland, A; Clavel-Chapelon, F; Boutron-Ruault, M-C; Cottet, V; Naska, A; Benetou, V; Kaaks, R; Rohrmann, S; Boeing, H; von Ruesten, A; Pala, V; Vineis, P; Palli, D; Tumino, R; May, A; Peeters, P H; Bueno-de-Mesquita, H B; Büchner, F L; Skeie, G; Engeset, D; Rodríguez, L; Sánchez, M-J; Amiano, P; Barricarte, A; Hallmans, G; Johansson, I; Manjer, J; Wirfärt, E; Crowe, F; Khaw, K-T; Wareham, N; Moskal, A; Slimani, N; Jenab, M; Romaguera, D; Mouw, T; Norat, T; Riboli, E; Trichopoulou, A; Boffetta, Paolo; Lagiou, Pagona; Olsen, A; Trichopoulos, Dimitrios; Allen, NE; Panico, S; Navarro, C; Lund, Emily; Gonzalez, CA (Nature Publishing Group, 2011)
      Background: Although several studies have investigated the association of the Mediterranean diet with overall mortality or risk of specific cancers, data on overall cancer risk are sparse. Methods: We examined the ...
    • Plasma Phyto-Oestrogens and Prostate Cancer in the European Prospective Investigation into Cancer and Nutrition 

      Travis, R C; Appleby, P N; Roddam, A W; Overvad, K; Johnsen, N F; Kaaks, R; Linseisen, J; Boeing, H; Nöthlings, U; Bueno-de-Mesquita, H B; Ros, M M; Sacerdote, C; Palli, D; Tumino, R; Berrino, F; Trichopoulou, A; Dilis, V; Chirlaque, M-D; Ardanaz, E; Larranaga, N; Suárez, L R; Sánchez, M-J; Bingham, S; Khaw, K-T; Hallmans, G; Stattin, P; Rinaldi, S; Slimani, N; Jenab, M; Riboli, E; Key, T J; Spencer, E A; Allen, N E; Olsen, A; Trichopoulos, Dimitrios; Gonzalez, C (Nature Publishing Group, 2009)
      We examined plasma concentrations of phyto-oestrogens in relation to risk for subsequent prostate cancer in a case–control study nested in the European Prospective Investigation into Cancer and Nutrition. Concentrations ...