Now showing items 1-4 of 4

    • Creating Healthy Nutrition Environments 

      Khandpur, Neha (2016-05-03)
      The home nutrition environment and the consumer nutrition environment present two important settings for addressing the high prevalence of overweight and obesity among children and adults. They provide the broader context ...
    • Dietary Determinants of Age-Related Macular Degeneration 

      Wu, Juan (2016-05-04)
      Age-related macular degeneration (AMD) is the most common cause of irreversible blindness in older Americans. There has been a long standing interest in the role of diet in the development of AMD. As early as the first ...
    • Nutrient Validation In Women's Lifestyle Validation Study 

      Yuan, Changzheng (2015-04-27)
      Nutritional factors have been intensively studied as important determinants of many diseases. Food frequency questionnaires (FFQ), dietary records, 24-hour dietary recalls, nutrient biomarkers are important dietary assessment ...
    • Relation of Dietary Healthfulness to Food Environmental Impact 

      Cloutier, Marissa (2016-01-19)
      Recent discussions in the literature have suggested that reducing the consumption of foods with high associated greenhouse gas (GHG) emissions and impacts on global water resources, such as meat and dairy foods, and replacing ...