Browsing SPH Scholarly Articles by Title

Now showing items 1646-1665 of 6362

    • Dietary Macronutrient and Energy Intake and Urinary Incontinence in Women 

      Maserejian, Nancy; Giovannucci, Edward; McVary, Kevin; McGrother, Catherine; McKinlay, John (Oxford University Press, 2010)
      Weight loss involving diet modification improves urinary incontinence (UI) in women, but little is known about dietary correlates of UI. The authors examined intakes of total energy, carbohydrate, protein, and fats in ...

    • Dietary Macronutrient Intake and Lower Urinary Tract Symptoms in Women 

      Maserejian, Nancy N.; McVary, Kevin T.; Giovannucci, Edward L.; McKinlay, John B. (Elsevier, 2011)
      PURPOSE: To examine associations between macronutrient and total energy intakes with lower urinary tract symptoms (LUTS) in women. Methods: Cross-sectional analysis of 2060 women aged 30-79 years in the population-based ...

    • Dietary Macronutrients, Cholesterol, and Sodium and Lower Urinary Tract Symptoms in Men 

      Maserejian, Nancy Nairi; Giovannucci, Edward L.; McKinlay, John B. (Elsevier, 2009)
      Background: Little is known about dietary correlates of lower urinary tract symptoms (LUTS). Objective: To examine associations between dietary intakes of total energy, carbohydrates, protein, fats, cholesterol, and sodium ...

    • Dietary Magnesium and Genetic Interactions in Diabetes and Related Risk Factors: A Brief Overview of Current Knowledge 

      Hruby, Adela; McKeown, Nicola M.; Song, Yiqing; Djoussé, Luc (MDPI, 2013)
      Nutritional genomics has exploded in the last decade, yielding insights—both nutrigenomic and nutrigenetic—into the physiology of dietary interactions and our genes. Among these are insights into the regulation of magnesium ...

    • Dietary patterns after prostate cancer diagnosis in relation to disease-specific and total mortality 

      Yang, Meng; Kenfield, Stacey; Van Blarigan, Erin L.; Batista, Julie; Sesso, Howard; Ma, Jing; Stampfer, Meir; Chavarro, Jorge (American Association for Cancer Research, 2015)
      Men diagnosed with nonmetastatic prostate cancer have a long life expectancy, and many die of unrelated causes. It is therefore important to know to what extent post-diagnostic diet may affect disease-specific and overall ...

    • Dietary Patterns and Pancreatic Cancer Risk in Men and Women 

      Michaud, D. S.; Skinner, H. G.; Wu, K.; Hu, F.; Giovannucci, E.; Willett, Walter C.::94559ea206eef8a8844fc5b80654fa5b::600; Colditz, G. A.; Fuchs, C. S. (Oxford University Press, 2005)
      Background: Diabetes appears to be associated with the development of pancreatic cancer. Three large prospective cohort studies observed a statistically significant relation between obesity and pancreatic cancer risk. ...

    • Dietary patterns and plasma sex hormones, prolactin and sex hormone-binding globulin in premenopausal women 

      Hirko, Kelly; Spiegelman, Donna; Barnett, Junaidah; Cho, Eunyoung; Willett, Walter C.::94559ea206eef8a8844fc5b80654fa5b::600; Hankinson, Susan; Eliassen, A. Heather (American Association for Cancer Research, 2016)
      Background: Sex hormones are important for breast cancer, but it is unclear whether dietary patterns influence hormone concentrations.Methods: Dietary pattern adherence scores for the alternate Mediterranean diet (aMED), ...

    • Dietary Patterns during Adolescence and Risk of Type 2 Diabetes in Middle-Aged Women 

      Malik, Vasanti; Fung, Teresa Toiyee; van Dam, Rob M.; Rimm, Eric B.; Rosner, Bernard Alfred; Hu, Frank B. (American Diabetes Association, 2012)
      Objective: Whether dietary habits early in life can affect risk of type 2 diabetes (T2DM) in adulthood is unknown. We evaluated the relationship between dietary patterns during adolescence and risk of T2DM in midlife. ...

    • Dietary patterns in India and their association with obesity and central obesity 

      Satija, Ambika; Hu, Frank; Bowen, Liza; Bharathi, Ankalmadugu; Vaz, Mario; Prabhakaran, Dorairaj; Reddy, K. Srinath; Ben-Shlomo, Yoav; Smith, George Davey; Kinra, Sanjay; Ebrahim, Shah (Cambridge University Press, 2015)
      Objective: Obesity is a growing problem in India, the dietary determinants of which have been studied using an 'individual food/nutrient' approach. Examining dietary patterns may provide more coherent findings, but few ...

    • Dietary phosphatidylcholine and risk of all-cause and cardiovascular-specific mortality among US women and men 

      Zheng, Yan; Li, Yanping; Rimm, Eric Bruce::0ab2926c8242f35e5a982e3cf59f4987::600; Hu, Frank; Albert, Christine; Rexrode, Kathryn; Manson, JoAnn; Qi, Lu (Oxford University Press, 2016)
      Background: The trimethylamine-containing nutrient phosphatidylcholine is the major dietary source for the gut microbiota metabolite trimethylamine-N-oxide (TMAO), which has been related to cardiovascular diseases (CVDs) ...

    • Dietary protein and risk of ischemic heart disease in middle-aged men 

      Preis, Sarah Rosner; Stampfer, Meir; Spiegelman, Donna; Willett, Walter C.::94559ea206eef8a8844fc5b80654fa5b::600; Rimm, Eric Bruce::0ab2926c8242f35e5a982e3cf59f4987::600 (Oxford University Press, 2010)
      Background Prospective studies in US women have suggested an inverse relation between dietary protein and risk of ischemic heart disease (IHD) However, no large scale prospective studies have been conducted in US menObjective ...

    • Dietary Protein Sources and the Risk of Stroke in Men and Women 

      Bernstein, Adam; Pan, An; Rexrode, Kathryn; Stampfer, Meir; Hu, Frank; Mozaffarian, Dariush; Willett, Walter C.::94559ea206eef8a8844fc5b80654fa5b::600 (American Heart Association, 2012)
      Background and Purpose-Few dietary protein sources have been studied prospectively in relation to stroke. We examined the relation between foods that are major protein sources and risk of stroke.Methods-We prospectively ...

    • Dietary protein sources in early adulthood and breast cancer incidence: prospective cohort study 

      Farvid, Maryam S; Cho, Eunyoung; Chen, Wendy Y; Eliassen, A Heather; Willett, Walter C (BMJ Publishing Group Ltd., 2014)
      Objective: To investigate the association between dietary protein sources in early adulthood and risk of breast cancer. Design: Prospective cohort study. Setting: Health professionals in the United States. Participants: ...

    • Dietary protein-to-carbohydrate ratio and added sugar as determinants of excessive gestational weight gain: a prospective cohort study 

      Maslova, Ekaterina; Halldorsson, Thorhallur I; Astrup, Arne; Olsen, Sjurdur F (BMJ Publishing Group, 2015)
      Objective: To examine the relation between the protein:carbohydrate (P/C) ratio and added sugar intake in pregnancy and gestational weight gain (GWG). Design: A prebirth cohort including 103 119 pregnancies enrolled between ...

    • Dietary restriction involves NAD+-dependent mechanisms and a shift toward oxidative metabolism 

      Moroz, Natalie; Carmona, Juan J; Anderson, Edward; Hart, Anne C; Sinclair, David A; Blackwell, T Keith (BlackWell Publishing Ltd, 2014)
      Interventions that slow aging and prevent chronic disease may come from an understanding of how dietary restriction (DR) increases lifespan. Mechanisms proposed to mediate DR longevity include reduced mTOR signaling, ...

    • Dietary restriction protects against experimental cerebral malaria via leptin modulation and T cell mTORC1 suppression 

      Mejia, Pedro; Treviño-Villarreal, J. Humberto; Hine, Christopher; Harputlugil, Eylul; Lang, Samantha; Calay, Ediz; Rogers, Rick; Wirth, Dyann; Duraisingh, Manoj T.; Mitchell, James R. (2014)
      Host nutrition can affect the outcome of parasitic diseases through metabolic effects on host immunity and/or the parasite. Here we show that modulation of mouse immunometabolism through brief restriction of food intake ...

    • Dietary soya intake alters plasma antioxidant status and lipid peroxidation in postmenopausal women with the metabolic syndrome 

      Azadbakht, Leila; Kimiagar, Masoud; Mehrabi, Yadollah; Esmaillzadeh, Ahmad; Hu, Frank B.; Willett, Walter C.::94559ea206eef8a8844fc5b80654fa5b::600 (Cambridge University Press, 2007)
      Postmenopausal women with the metabolic syndrome are at high risk of oxidative stress. Several studies have suggested possible antioxidant properties of soya, but little evidence is available regarding the effect of soya ...

    • Dietary α‐Linolenic Acid, Marine ω‐3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study 

      Sala‐Vila, Aleix; Guasch‐Ferré, Marta; Hu, Frank B.; Sánchez‐Tainta, Ana; Bulló, Mònica; Serra‐Mir, Mercè; López‐Sabater, Carmen; Sorlí, Jose V.; Arós, Fernando; Fiol, Miquel; Muñoz, Miguel A.; Serra‐Majem, Luis; Martínez, J. Alfredo; Corella, Dolores; Fitó, Montserrat; Salas‐Salvadó, Jordi; Martínez‐González, Miguel A.; Estruch, Ramón; Ros, Emilio; Pérez‐Heras, A.; Viñas, C.; Casas, R.; de Santamaría, L.; Romero, S.; Sacanella, E.; Chiva, G.; Valderas, P.; Arranz, S.; Baena, J.M.; García, M.; Oller, M.; Amat, J.; Duaso, I.; García, Y.; Iglesias, C.; Simón, C.; Quinzavos, Ll.; Parra, Ll.; Liroz, M.; Benavent, J.; Clos, J.; Pla, I.; Amorós, M.; Bonet, M.T.; Martin, M.T.; Sánchez, M.S.; Altirriba, J.; Manzano, E.; Altés, A.; Cofán, M.; Valls‐Pedret, C.; Doménech, M.; Gilabert, R.; Bargalló, N.; González, R.; Molina, C.; Márquez, F.; Babio, N.; Sorli, M.; García Roselló, J.; Diaz‐López A, A.; Martin, F.; Tort, R.; Isach, A.; Costa, B.; Cabré, J.J.; Fernández‐Ballart, J.; Ibarrola‐Jurado, N.; Alegret, C.; Martínez, P.; Millán, S.; Piñol, J.L.; Basora, T.; Hernández, J.M.; Toledo, E.; Buil‐Cosiales, P.; Ruiz‐Canela, M.; Sanjulián, B.; Díez‐Espino, J.; Extremera‐Urabayen, V.; García‐Arellano, A.; Zazpe, I.; Basterra‐Gortari, F.J.; Goñi, E; Razquin, C.; Serrano‐Martínez, M.; Bes‐Rastrollo, M.; Gea, A.; Martínez‐Lapiscina, E.H.; Nuñez‐Córdoba, J.M.; Arroyo‐Azpa, C.; García‐Pérez, L.; Villanueva‐Tellería, J.; Cortés‐Ugalde, F.; Sagredo‐Arce, T.; García de la Noceda‐Montoy, Mª D.; Vigata‐López, Mª D.; Arceiz‐Campo, Mª T.; Urtasun‐Samper, A.; Gueto‐Rubio, Mª V.; Churio‐Beraza, B.; Lamuela‐Raventós, Rosa M.; Castellote‐Bargallo, A.I.; Medina‐Remón, A.; Tresserra‐Rimbau, A.; Carrasco, P.; Ortega‐ Azorín, C.; Asensio, E.M.; Osma, R.; Barragán, R.; Francés, F.; Guillén, M.; González, J.I.; Saiz, C.; Portolés, O.; Giménez, F.J.; Coltell, O.; Guillem‐Saiz, P.; Quiles, L.; Pascual, V.; Riera, C.; Pages, M.A.; Godoy, D.; Carratalá‐Calvo, A.; Martín‐Rillo, M.J.; Llopis‐Osorio, E.; Ruiz‐ Baixauli, J.; Bertolín‐Muñoz, A.; Salaverría, I.; del Hierro, T.; Algorta, J.; Francisco, S.; Alonso, A.; San Vicente, J.; Sanz, E.; Felipe, I.; Alonso Gómez, A.; Loma‐Osorio, A.; García‐Valdueza, M.; Moñino, M.; Proenza, A.; Prieto, R.; Frontera, G.; Ginard, M.; Fiol, F.; Jover, A.; García, J.; Covas, M.I.; Tello, S.; Vila, J.; Schröder, H.; De la Torre, R; Muñoz‐Aguayo, D.; Elosúa, R.; Marrugat, J.; Ferrer, M.; Álvarez‐Pérez, J.; DíazBenítez, E.; Bautista‐Castaño, I.; Maldonado‐Díaz, I.; Sánchez‐Villegas, A.; Castro, I.; Henríquez, P.; Ruano, C.; Ortiz, A. P.; Sarmiendo de la Fe, F; Simón‐García, C.; Falcón‐Sanabria, I.; Macías‐Gutiérrez, B.; Santana‐Santana, A.J.; Gomez‐Gracia, E.; Fernández‐Crehuet, J.; Benítez Pont, R.; Bianchi Alba, M.; Wärnberg, J.; Gómez‐Huelgas, R.; Martínez‐González, J.; Velasco García, V.; de Diego Salas, J; Baca Osorio, A.; Gil Zarzosa, J.; Sánchez Luque, J.J.; Vargas López, E.; Ruiz‐Gutierrez, V.; Jurado Ruiz, E.; Montero Romero, E.; García García, M.; Lapetra, J.; Leal, M.; Martínez, E.; Santos, J.M.; Ortega‐Calvo, M.; Román, P.; José García, F.; Iglesias, P.; Corchado, Y.; Mayoral, E.; Lama, C.; Pintó, X.; de la Cruz, E; Galera, A.; Soler, Y.; Trias, F.; Sarasa, I.; Padres, E.; Figueras, R.; Solanich, X.; Pujol, R.; Corbella, E.; Cabezas, C.; Vinyoles, E.; Rovira, M.A.; García, L.; Flores, G.; Verdú, J.M.; Baby, P.; Ramos, A.; Mengual, L.; Roura, P.; Yuste, M.C.; Guarner, A.; Rovira, A.; Santamaría, M.I.; Mata, M.; de Juan, C.; Brau, A.; Marti, A.; Mitjavila, M.T.; Portillo, M.P.; Sáez, G.; Tur, J. (John Wiley and Sons Inc., 2016)
      Background: Epidemiological evidence suggests a cardioprotective role of α‐linolenic acid (ALA), a plant‐derived ω‐3 fatty acid. It is unclear whether ALA is beneficial in a background of high marine ω‐3 fatty acids ...

    • Dietary, lifestyle, and clinical predictors of lipoprotein-associated phospholipase A2 activity in individuals without coronary artery disease 

      Hatoum, Ida J.; Nelson, Jeanenne J.; Cook, Nancy R.; Hu, Frank B.; Rimm, Eric Bruce::0ab2926c8242f35e5a982e3cf59f4987::600 (Oxford University Press, 2010)
      Background: Elevated lipoprotein-associated phospholipase A(2) (Lp-PLA(2)) may be positively associated with risk of coronary artery disease, yet little is known about potentially modifiable factors related to Lp-PLA(2). ...

    • Diets and Health: How Food Decisions Are Shaped by Biology, Economics, Geography, and Social Interactions 

      Drewnowski, Adam; Kawachi, Ichiro (, 2015)
      Health is shaped by both personal choices and features of the food environment. Food-choice decisions depend on complex interactions between biology and behavior, and are further modulated by the built environment and ...