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Labeling Food Production Methods and Technologies

dc.contributor.advisorPeter Hutten_US
dc.contributor.authorJelsema, Sarah
dc.date.accessioned2012-04-18T16:18:15Z
dc.date.issued2011
dc.identifier.citationSarah Jelsema, Labeling Food Production Methods and Technologies (May 2011).en_US
dc.identifier.urihttp://nrs.harvard.edu/urn-3:HUL.InstRepos:8592149
dash.licenseLAA
dc.subjectFood and Drug Lawen_US
dc.subjectFood-Regulation of Food Labellingen_US
dc.subject.otherFood and Drug Lawen_US
dc.titleLabeling Food Production Methods and Technologiesen_US
dc.typePaper (for course/seminar/workshop)en_US
dc.relation.journalFood and Drug Law: An Electronic Book of Student Papersen_US
dc.date.available2012-04-18T16:18:15Z


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