Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC)

Jenkins, David J. A.Willett, WalterAstrup, ArneAugustin, Livia S. A.Baer-Sinnott, SaraBarclay, Alan W.Björck, IngerBrand-Miller, Jennie C.Brighenti, FurioBuyken, Anette E.Ceriello, AntonioKendall, Cyril W. C.La Vecchia, CarloLivesey, GeoffreyLiu, SiminPoli, AndreaRiccardi, GabrieleRizkalla, Salwa W.Sievenpiper, John L.Trichopoulou, AntoniaWolever, Thomas M. S.2014-03-112013Jenkins, D. J. A., W. C. Willett, A. Astrup, L. S. A. Augustin, S. Baer-Sinnott, A. W. Barclay, I. Björck, et al. 2013. “Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC).” The British Journal of Nutrition 111 (2): 380-382. doi:10.1017/S0007114513003905. http://dx.doi.org/10.1017/S0007114513003905.0007-1145http://nrs.harvard.edu/urn-3:HUL.InstRepos:11879496en-USGlycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC)Journal Article2014-03-1110.1017/S0007114513003905