Response to Comment on: Wolpert et al. Dietary Fat Acutely Increases Glucose Concentrations and Insulin Requirements in Patients With Type 1 Diabetes: Implications for Carbohydrate-Based Bolus Dose Calculation and Intensive Diabetes Management. Diabetes Care 2013;36:810

Wolpert, Howard A.2015-01-052013Wolpert, Howard A. 2013. “Response to Comment on: Wolpert et al. Dietary Fat Acutely Increases Glucose Concentrations and Insulin Requirements in Patients With Type 1 Diabetes: Implications for Carbohydrate-Based Bolus Dose Calculation and Intensive Diabetes Management. Diabetes Care 2013;36:810–816.” Diabetes Care 36 (12): e212. doi:10.2337/dc13-1464. http://dx.doi.org/10.2337/dc13-1464.0149-5992http://nrs.harvard.edu/urn-3:HUL.InstRepos:13581127en-USResponse to Comment on: Wolpert et al. Dietary Fat Acutely Increases Glucose Concentrations and Insulin Requirements in Patients With Type 1 Diabetes: Implications for Carbohydrate-Based Bolus Dose Calculation and Intensive Diabetes Management. Diabetes Care 2013;36:810–816Journal Article2015-01-0510.2337/dc13-1464