Diet: Vegetables, Fruits, Associated Micronutrients, and Risk of Prostate Cancer

Chan, J. M.Giovannucci, E. L.2019-09-232001Chan, J. M., and E. L. Giovannucci. 2001. “Diet: Vegetables, Fruits, Associated Micronutrients, and Risk of Prostate Cancer.” Epidemiologic Reviews 23 (1): 82–86. https://doi.org/10.1093/oxfordjournals.epirev.a000799.0193-936X1478-6729http://nrs.harvard.edu/urn-3:HUL.InstRepos:41392172en-USDiet: Vegetables, Fruits, Associated Micronutrients, and Risk of Prostate CancerJournal Article2019-09-2310.1093/oxfordjournals.epirev.a000799