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    • Climate Change and Overfishing Increase Neurotoxicant in Marine Predators 

      Dassuncao, Clifton; Schartup, Amina; Pike-Thackray, Colin; Qureshi, Asif; Gillespie, Kyle; Hanke, Alex; Sunderland, Elynor; Schartup, Amina (Springer Science and Business Media LLC, 2019-08)
      Over three billion people rely on seafood for nutrition but fish are also the predominant source of exposure to the potent neurotoxicant, methylmercury (MeHg). In the United States (U.S.), 82% of the population-wide MeHg ...