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    • A perspective on interaction effects in genetic association studies 

      Aschard, Hugues (John Wiley and Sons Inc., 2016)
      ABSTRACT The identification of gene–gene and gene–environment interaction in human traits and diseases is an active area of research that generates high expectation, and most often lead to high disappointment. This is ...
    • Sugar-sweetened beverage consumption and genetic predisposition to obesity in 2 Swedish cohorts12 

      Brunkwall, Louise; Chen, Yan; Hindy, George; Rukh, Gull; Ericson, Ulrika; Barroso, Inês; Johansson, Ingegerd; Franks, Paul W; Orho-Melander, Marju; Renström, Frida (American Society for Nutrition, 2016)
      Background: The consumption of sugar-sweetened beverages (SSBs), which has increased substantially during the last decades, has been associated with obesity and weight gain. Objective: Common genetic susceptibility to ...