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Is Plasma Pentadecanoic Acid a Reasonable Biomarker of Dairy Consumption?

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2013

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Blackwell Publishing Ltd
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Djoussé, Luc. 2013. “Is Plasma Pentadecanoic Acid a Reasonable Biomarker of Dairy Consumption?” Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease 2 (4): e000393. doi:10.1161/JAHA.113.000393. http://dx.doi.org/10.1161/JAHA.113.000393.

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Editorial, epidemiology, dairy intake, cardiovascular disease, biomarkers

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