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An RCT of three programs aimed at reducing risk factors for both eating disorders and obesity: outcomes from the Prevention Across the Spectrum study

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2014

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BioMed Central
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Wilksch, Simon, Susan Paxton, Sue Byrne, S Bryn Austin, and Tracey Wade. 2014. “An RCT of three programs aimed at reducing risk factors for both eating disorders and obesity: outcomes from the Prevention Across the Spectrum study.” Journal of Eating Disorders 2 (Suppl 1): O43. doi:10.1186/2050-2974-2-S1-O43. http://dx.doi.org/10.1186/2050-2974-2-S1-O43.

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