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Using Non-Enzymatic Chemistry to Influence Microbial Metabolism

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2015

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Elsevier BV
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Wallace, Stephen, Erica E Schultz, and Emily P Balskus. 2015. “Using Non-Enzymatic Chemistry to Influence Microbial Metabolism.” Current Opinion in Chemical Biology 25 (April): 71–79. doi:10.1016/j.cbpa.2014.12.024.

Abstract

The structural manipulation of small molecule metabolites occurs in all organisms and plays a fundamental role in essentially all biological processes. Despite an increasing interest in developing new, non-enzymatic chemical reactions capable of functioning in the presence of living organisms, the ability of such transformations to interface with cellular metabolism and influence biological function is a comparatively underexplored area of research. This review will discuss efforts to combine non-enzymatic chemistry with microbial metabolism. We will highlight recent and historical uses of non-biological reactions to study microbial growth and function, the use of non-enzymatic transformations to rescue auxotrophic microorganisms, and the combination of engineered microbial metabolism and biocompatible chemical reactions for organic synthesis.

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