Publication: Legumes: Health Benefits and Culinary Approaches to Increase Intake
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2015
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American Diabetes Association
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Polak, Rani, Edward M. Phillips, and Amy Campbell. 2015. “Legumes: Health Benefits and Culinary Approaches to Increase Intake.” Clinical Diabetes : A Publication of the American Diabetes Association 33 (4): 198-205. doi:10.2337/diaclin.33.4.198. http://dx.doi.org/10.2337/diaclin.33.4.198.
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