Publication: Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools
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2012
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Cohen, Juliana F.W., Liesbeth A. Smit, Ellen Parker, S. Bryn Austin, A. Lindsay Frazier, Christina D. Economos, and Eric B. Rimm. 2012. “Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools.” Journal of the Academy of Nutrition and Dietetics 112 (6): 927–33. https://doi.org/10.1016/j.jand.2012.01.015.
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