dc.contributor.author | Shapin, Steven | |
dc.date.accessioned | 2010-02-12T18:12:33Z | |
dc.date.issued | 1998 | |
dc.identifier.citation | Shapin, Steven. 1998. The philosopher and the chicken: On the dietetics of disembodied knowledge. In Science Incarnate: Historical Embodiments of Natural Knowledge, ed. C. Lawrence and S. Shapin, 21-50. Chicago: University of Chicago Press. | en_US |
dc.identifier.isbn | 0-226-47014-8 | en_US |
dc.identifier.uri | http://nrs.harvard.edu/urn-3:HUL.InstRepos:3637102 | |
dc.description.sponsorship | History of Science | en_US |
dc.language.iso | en_US | en_US |
dc.publisher | University of Chicago Press | en_US |
dc.relation.hasversion | http://www.fas.harvard.edu/~hsdept/bios/docs/shapin-Philosopher_and_Chicken_1998.pdf | en_US |
dash.license | META_ONLY | |
dc.title | The Philosopher and the Chicken: On the Dietetics of Disembodied Knowledge | en_US |
dc.type | Monograph or Book | en_US |
dc.description.version | Version of Record | en_US |
dash.depositing.author | Shapin, Steven | |
dash.embargo.until | 10000-01-01 | |
dash.contributor.affiliated | Shapin, Steven | |